Soft and filling udon noodles complement colorful veggies and flavorful sesame tofu and savory sauce. Now have it vegan and GF!
Tag: asian
Kung Pao Sauce (Oil + Gluten-Free)
I love Chinese takeout as much as the next person, but the stir-fry sauces typically used in restaurant food is not something I want to be eating on the reg. Making my favorite dishes at home, saves major cash, and also lets you control the amount of additional salt, fat. etc. that makes its way […]